Ten Paces culinary duel series returns for the ultimate hot dog and tater tot showdown.
Chef Chris Coleman of Stoke and Chef Nic Daniels of Loft & Cellar will be joining Vic Werany of Chili Man in two showdowns, Saturday, June 30th, and Saturday, July 21st, 4:30 p.m. to 7 p.m. each day, outside Loft & Cellar at 305 W. 4th Street.
Guests will dig in for a blind tasting and vote on their favorite. It costs $15 to be a taster, and portion of the proceeds will be donated to SHRED, a local nonprofit organization helping families with children born with debilitating diseases such as spina bifida.
Tickets include three hot dogs, three dipping sauces and a pile of tater tots. Purchase tickets here.
Each chef will be offering a unique flavor-packed hot dog with an original topping paired with tater tot and sauce, to be revealed the day of the event.
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